For the 2010 Dingle Food Festival, we introduced something very delicious and simple – ice cream cookie sandwiches. They have since become a staple in our shops, though the version you get now has been tweaked along the way. The Dingle Food Festival is one of the best times to be in Dingle, and there’s certainly no shortage of things to do and eat!

If you want to make our original ice cream cookie sandwiches at home, here’s how to do it:

Murphy's Ice Cream Cookie Sandwiches

1. Make our Chocolate chip cookie recipe

2. Wait until the cookies are cool.

3. Spread a half scoop of sea salt or vanilla ice cream on the flat side of a cookie.

4. Spread a half scoop of chocolate ice cream on the flat side of a second cookie.

5. Press the two cookies together.

6. Put them in the freezer to harden (if the ice cream is too soft, it will be much harder to eat it).

7. Enjoy!